Peter Morrell reports on the Classic Guinness Drinking Tradition that may be the reason why this world-famous stout is in short supply

If you’ve ever enjoyed a pint of Guinness in a pub, you may have heard of the tradition known as “Splitting the G.” This fun drinking challenge is a test of precision, patience, and a steady hand. Whether you’re a seasoned Guinness drinker or just looking to impress your friends, here’s everything you need to know about Splitting the G.
What Is Splitting the G?
Splitting the G is a drinking challenge where the goal is to take a perfect sip of Guinness so that the head of the beer settles precisely in the middle of the letter “G” in the word “Guinness” on the pint glass. Since the Guinness logo is printed on every official pint glass, this tradition has become a favourite among fans of the famous Irish stout.
How to Split the G
Order a Proper Pint – First, make sure you get a properly poured pint of Guinness. The two-part pour is crucial for achieving the iconic creamy head that makes the challenge possible. The bartender should fill the glass about three-quarters full, let it settle, and then top it off to create the perfect thick head.
Identify the “G” – Take a look at your pint and find the word “Guinness” on the glass. Focus on the letter “G,” as this will be your target.
Take a Steady Sip – The challenge is to drink just the right amount so that the foam rests exactly in the middle of the “G.” This requires careful control—drink too much, and you’ll overshoot; drink too little, and you won’t reach the mark.
Celebrate Your Success (or Try Again!) – If you manage to perfectly split the G, enjoy the admiration of your friends! If not, no worries—just try again with your next pint.
Why Do People Love This Tradition?
Splitting the G is a simple but entertaining way to enjoy a Guinness. It’s a social challenge that adds a little extra fun to a pint with friends, and it rewards patience and precision. Plus, it’s a great conversation starter in any pub.
Where did the tradition come from
The exact origins of the “Splitting the G” tradition in Guinness drinking are not definitively documented. However, evidence suggests that it is a relatively recent phenomenon, gaining prominence primarily through social media platforms. This trend has been particularly popular among younger drinkers, especially within the UK.
So why the shortage
Guinness has become a firm favourite amongst young drinkers and “Splitting the G” is a fun game. However, the game requires a constant supply of freshly poured Guinness as you only get one ‘go’ per pint. Hence the incessant demand.
So next time you are in the pub get the bar tender to line up those pints of Guinness and try your skill at “Splitting the G”.
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