The Maison Laurent-Perrier unveils “Bubbles”, a new Laurent-Perrier Cuvée Rosé limited edition metal jacket

Since 2017, the iconic Cuvée Rosé bottle has been adorned each year with a distinctive and elegant metal jacket. For 2025, the “Bubbles” edition captures the fine and delicate effervescence of Laurent-Perrier Cuvée Rosé.

With Laurent-Perrier Cuvée Rosé, pleasure begins with the eye. The Pinot Noir maceration technique gives the wine a refined blood orange-pink hue, with ruby reflections. Then, it is the turn of sound and scent: the gentle whisper of bubbles rising in the glass sets the stage for an aromatic experience. A fragrant bouquet of freshly picked red fruits—raspberry, red currant, strawberry, and black cherry—unfolds gracefully. On the palate, the wine reveals a vibrant harmony of fresh fruit, complemented by floral and subtle spicy notes.

The “Bubbles” edition highlights the elegance of Cuvée Rosé in moments of joy, festive celebration, and sophistication, capturing the essence of champagne’s magic in every moment.

Available now from John Lewis and Ocado. Recommended retail price for the Laurent-Perrier Cuvée Rosé “Bubbles” limited edition: £90 (75cl).

For information on Champagne Laurent-Perrier visit: www.laurent-perrier.com

About Laurent-Perrier

Founded in 1812, the House of Laurent-Perrier has been defined by its pioneering role in innovating champagne throughout its history. Its innovation is rooted in unique savoir-faire, passed down through generations. Internationally recognised as one of the foremost names in Champagne, its success can be attributed to a deliberate policy of challenging conventional techniques while honouring traditional values, a passion for quality and, above all, respect for nature and the terroir (the natural environment in which the grapes are grown).

The Laurent-Perrier portfolio is built around three distinct expressions of its unique savoir-faire. The first is the art of assemblage of reserve wines, exemplified by Grand Siècle – a prestige cuvée crafted from three exceptional vintages to recreate the perfect year. The second is the mastery of maceration, an innovative winemaking technique that led to the creation of Cuvée Rosé in 1968. Finally, the House pioneered the non-dosé (zero dosage) style with the launch of Ultra Brut in 1981, a visionary approach that continues today with Blanc de Blancs Brut Nature.

The success of this independent family-led House is attributed to the energy of the de Nonancourt family, headed by the late Bernard de Nonancourt, who assumed control in 1948. Bernard preserved the independence of his champagne House and its values. These same principles guide the current management team led by his daughters Alexandra Pereyre de Nonancourt and Stéphanie Meneux de Nonancourt and his granddaughter Lucie Pereyre de Nonancourt.

In 2024 Laurent-Perrier was the first champagne House to be bestowed the prestigious Royal Warrant by His Majesty The King Charles III, signifying the brand’s esteemed status as a purveyor of champagne to the Royal Household.