EKTE Nordic Kitchen and Nordic spirit brand Nuet Aquavit, newly launched in the UK are celebrating the traditional Nordic crayfish harvest with a Late Summer Crayfish Party

Honouring the crayfish harvest is all about throwing a party (a kräftskiva), and getting together with a delicious feast, plenty of singsong and many a shot of aquavit or schnapps.

On Tuesday 7th of September, from 6:30pm, join Nuet Aquavit for a crayfish kräftskiva at Ekte! The night will be filled with stories, shots, singing and seafood… including Nuet Aquavit on arrival followed by optional bottomless prosecco!

Crayfish Menu @ EKTE on 7th September

The menu will include a Nuet cocktail on arrival, platters of crayfish with two different sauces (lemon mayonnaise & aioli), along with Västerbotten pie, a mixed bread basket (rye bread, sourdough & crispy Nordic bread) and salads, followed by vanilla ice cream with strawberries!

To find out more about the event email events@jessen.co.uk to book your party tickets.

Crayfish Menu @ EKTE on 7th September – Details:

Crayfish Party Menu only | £35pp | + 2 hours of Prosecco for £55pp

Where: Ekte Nordic Kitchen, EC4N 8AR

What time: 6:30pm pre-drinks

When: 7th of September 2021

Nuet Aquavit

• Scandinavian spirit brand Nuet Aquavit has now launched in the UK. Despite being a young brand, Nuet has picked up a silver medal at the Nordic Spirits Awards 2021, the first and only aquavit ever to win an award in a the gin category of an international spirits competition (Nuet Dry Aquavit are winners of a silver medal at the Nordic Spirits Awards 2021, the first and only aquavit ever to win an award in a the gin category of an international spirits competition.
• Nuet Dry Aquavit is available to purchase from 31DOVER & Master of Malt RRP £39.95, 70cl 43% ABV
• Aquavit has been a Scandinavian tradition since its first recorded mention in 1531. Honouring Scandi innovation and history, whilst at the same time creating something truly unique, founders Morten, Benjamin, Johannes and Martin, all from the capital of Norway, Oslo, set about producing a spirit the world had never seen before.
• Developed in Oslo over 8 months, and more than 100 test distillings, Nuet Dry Aquavit has been specially designed to work with tonic and in a dry martini. Nuet, which translates as ‘the now’, comprises grapefruit peel and blackcurrant influences accompanying the traditional caraway, along with a fresh, smooth finish unlike any aquavit, and any spirit, currently seen in the drinks industry.

For more information go to www.nuetaquavit.com